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770-466-8889  Fax:770-466-4881

A Visual Menu Sampling

Map

  Breakfast       Lunch       Dinner  

   Daily Lunches     Flame Grilled   

 Specials    Three Meal Experience 

 About Claude’s off the Bayou   

Eat-In * Drive Thru * Call Ahead
Take Out * Bulk Orders * Catering

Dinner Menu

>>Fun to Eat Goodies<<

(Appetizers, Starters ... if you like)

FRIED PICKLES
basket of our famous marinated & hand battered slices with ranch dressing on the side   

    3.95

ALLIGATOR BITES
bite size morsels, marinated and hand battered with Cajun spices, a real treat

6.95

CHILI CHEESE FRIES
add jalapeños    ... $.50
add sour cream ... $.50
a great snack or starter ... smothered in chili and cheese

2.55

SWEET POTATO FRIES
if you lik’em, you’ll love these

2.95

HUSH PUPPIES
our very own preparation ... made from scratch

1.95

FRIED CORN FRITTERS
a baker's dozen ... sweet batter fried crispy

3.55

FRIED GREEN TOMATOES
freshly sliced, then dipped in our special better and fried ... served with tangy Cajun dip or ranch dressing (1/2  Dozen)

3.50

ONION RINGS
sweet onion rings with beer batter

2.50

CHICKEN TENDERS
battered and fried ... served with dipping sauce

4.25

CRAZY CURTIS’S CRAWFISH QUESADILLA
add jalapeños    - $.50
add sour cream - $.50
12” quesadilla filled with marinated and sautéed crawfish, special sauce, Monterey Jack and cheddar cheese, green onions ... good as an appetizer or a meal

7.95

>>Cup or Bowl Specialties<<

Bowls include one side

  Cup  Bowl

CHICKEN & SAUSAGE GUMBO
smoked sausage with dark and light chicken over fluffy long grained white rice in our special roux

3.95

6.95

SHRIMP GUMBO
made by slow cooking for hours in our stock pot for the perfect gumbo

4.95

7.95

RED BEAN & RICE
small red beans, smoked sausage & slow cooked for seven hours so it's just right

3.95

6.95

CHICKEN & ANDOUILLE JAMBALAYA
white & dark chicken with Andouille sausage & long grain white rice

3.95

6.95

BRUNSWICK STEW
our family recipe of over 75 years ... includes all the best stuff ... especially pork BBQ ... thick and hearty

1.80

4.25

>>Main Features<<

Served with French Fries, Hush Puppies and choice of one side!

CATFISH FILETS - $10.95
two souther or Cajun style filets, US  farm raised, hand dipped into our tasty homemade batter and fried

CATFISH WHOLE - $9.95
many folks believe that the best testing catfish is the whole one ... fried either southern or Cajun style

FRIED SHRIMP - $11.95
wild shrimp from the Gulf, hand peeled mild or Cajun style

OYSTERS - $12.95
Select fresh Gulf oysters, dipped in our batter and gently fried

FRIED FROG LEGS - $11.95
four hand battered legs ... can't find these just anywhere

FRIED ALLIGATOR - $11.95
marinated & lightly battered with Cajun spices

POPCORN CRAWFISH - $11.95
batter dipped & fried

FRIED POPCORN SHRIMP - $8.95
US wild caught & hand-battered

CHICKEN TENDERS - $8.95
select tender breast, hand battered & fried must right

BBQ PORK RIBS
(FRIDAY & SATURDAY ONLY)
1/2 RACK - $12.95
FULL RACK - $18.99
St. Louis select cut, pit cooked overnight using hardwood for an infusion of slow smoky flavor & basted with our sauce make from real ripe tomatoes, brown sugar, molasses

BBQ PORK PLATE - $9.95
a generous serving of our slow pit cooked and pulled pork ... with your choice of sauces:
GA - tomato based
NC - vinegar based
SC - mustard based

BBQ CHICKEN PLATE - $9.50
served with our GA tomato based sauce

COUNTRY FRIED STEAK - $8.95
double hand battered and smothered in gravy ... just the way Granny did it!

VEGETABLE PLATE - $6.95
four selections from our list of sides

>>Pan Seared<<

Served over Rice Pilaf and two sides from our cast iron skillet ... remember grandma's old skillet

BLACKENED CHICKEN - $9.95

BLACKENED SHRIMP - $12.95

BLACKENED CATFISH FILETS - $11.95

SAUTÉED SHRIMP - $12.95

>>Combination Plates<<

Served with Hush Puppies & two sides

BAYOU DUO - $13.95
(two 1/2 portion selections)

FARM DUO - $16.95
Friday & Saturday Only
(serving of BBQ + 1/2 rack of ribs)
choice of pork or chicken BBQ

CAJUN FEAST - $15.95
(three 1/2 portion selections)

CHOOSE FROM ONE OF THE FOLLOWING SELECTIONS:

FRIED ALLIGATOR

FRIED CATFISH FILET

FRIED CATFISH WHOLE

BLACKENED CATFISH FILET

FRIED CHICKEN TENDERS

FRIED POPCORN CRAWFISH

FRIED POPCORN SHRIMP

FRIED FROG LEGS

FRIED OYSTERS

FRIED SHRIMP

BLACKENED SHRIMP

SAUTÉED SHRIMP

>>Po-Boys<<

Served with french fries, served on lightly toasted Gambino’s New Orleans French bread dressed with shredded cabbage and our homemade tarter sauce or spicy Cajun dressing - this is what living is all about!

FRIED CATFISH
US farm raised, hand battered Southern or Cajun style

7.95

BLACKEND CATFISH
US farm raised, pan seared filet to capture the flavor

7.95

FRIED CHICKEN STRIPS
select tender breast meat that's hand battered and fried

6.95

FRIED POPCORN SHRIMP
US wild caught shrimp, hand peeled and battered by us to insure freshness

8.95

FRIED SHRIMP
US wild caught, hand battered mild or spicy

9.95

FRIED POPCORN CRAWFISH
hand battered using our own dressing

9.95

FRIED OYSTERS
fresh gulf oysters fried to a golden light brown

9.95

FRIED ALLIGATOR
farm raised hand battered

10.95

>>Sandwiches<<

Served with French Fries

COUNTRY FRIED STEAK - $5.95
a traditional favorite
add cheese $.30 - Add Gravy $.50

BIG ‘BURGER - $6.95
8 oz. Black Angus beef with your choice of toppings
add American cheese or provolone cheese - $.30

MUFFALETTA - 1/2 $7.95 or WHOLE $11.95
a New Orleans classic with salami, cappicola, smoked ham, provolone cheese & our own olive salad spread on muffaletta bread ...

BBQ PORK - $6.95
pulled from only the finest cuts of shoulder & hams, slowly cooked over hardwood for tenderness and a subtle smoky flavor available with 3 sauces:
GA-tomato based
NC - vinegar based
SC- mustard based

BBQ CHICKEN - $5.99
a 50/50 blend of tender pit cooked white & dark meat, pulled & chopped with our own GA tomato based sauce

>>Full Meal Salads<<

All salads served with crisp Romaine lettuce, shredded cabbage, tomatoes, carrots, tortilla chips, cheese, croûtons, real bacon bits and our Cajun corn salad as garnishment

GARDEN SALAD

5.25

CHICKEN TENDERS SALAD
choice of grilled, blackened, or fried chicken

7.25

POPCORN SHRIMP SALAD
hand dipped in our homemade batter and fried over so nicely

7.55

SHRIMP SALAD
choice of sauteed, blackened, or fried shrimp

7.95

>>Sides<<

ALL SIDES............... $1.75

POTATO SALAD

ONION RINGS

BABY LIMA BEANS

JANIE’S BBQ BEANS

FRENCH FRIES
Regular or Cajun

BLACK-EYED PEAS

SIDE SALAD

COLE SLAW

FRIED OKRA

GREEN BEANS

CORN FRITTERS

CORN ON THE COB

FRIED GREEN TOMATOES (3)

MASHED POTATOS

OKRA & TOMATOES

HUSH PUPPIES (4)

MAC ‘N CHEESE

BREAD

>>Drinks<<

ICE TEA - $1.85

SOFT DRINKS - $1.85
Coke, Diet Coke, Sprite, Mr. Pibb. Minute Maid Lemonade, Barq's Root Beer (a New Orleans favorite)

MILK - WHITE OR CHOCOLATE - $1.25

CommunityCoffeeLogo

PREMIUM COFFEE - $1.75
We use only 100% Arabica which has a rich nutty flavor

>>Seniors’ Menu (62+)<<

BASKETS
Includes Fries & Hush Puppies

FRIED CATFISH FILET - $5.95
southern or Cajun style

FRIED CATFISH WHOLE - $5.95
(1) - southern of Cajun style

FRIED SHRIMP (6) - $6.95
mild or spicy, hand battered

FRIED OSYTERS (6) - $6.95

PLATES
Served over Rice Pilaf with One Side

BLACKENED TILAPIA (1) - $5.95
Us farm raised from our iron skillet

BLACKENED SHRIMP (6) - $6.95

SANDWICHES
Includes Fries (Regular or Cajun)

BBQ PORK - $6.45
with choice of sauce:
GA - tomato based
NC - vinegar based
SC - mustard based

BBQ CHICKEN - $6.45
comes with GA - tomato based sauce

HAMBURGER - $5.25
fresh Black Angus, hand patties
add cheese - $.30

>>Kids’ Menu<<

Includes French Fries, Small Drink & Treat

FRIED CHICKEN TENDERS

3.75

HAMBERGER

3.79

HOT DOG

3.69

BBQ SANDWICH
pork or chicken

3.65

GRILLED CHEESE

2.69

JR. CATFISH BITES

3.95

JR. SHRIMP PO-BOY

3.95

POPCORN SHRIMP

3.95

JR. CRAWFISH POBOY

4.95

POPCORN CRAWFISH

4.95

>>Homemade Treats!!<<

Most of our desserts are made from scratch.  We prepare limited servings to insure quality and freshness ... so if we're out of your choice we apologize.

a la mode ... $1.00

Georgia Beignets - Our own light and golden Georgia styled pastry topped with plenty of powered sugar . . . yum!

Georgia Beignets 3

Three

1.75

1/2 Dozen

    3.75

Baker’s dozen

   7.95

Your order is freshly prepared.  Please allow 12 minutes

PEACH COBBLER
served warm with a scoop of vanilla ice cream

3.95

BREAD PUDDING
now we're talkin ... French bread, raisins, pecans, coconut and a heavenly rich rum sauce  ... this probably should be outlawed

3.95

VANILLA ICE CREAM CUP
a great way to finish a meal ... add pecans, chocolate sauce
$.50 extra

2.00

CHOCOLATE FUDGE BROWNIE
like chocolate ... you'll love this with chocolate chunks

1.75

FRIED APPLE or PEACH PIE
light pastry with plenty of good filling and a drizzle of butter on top with a dusting of cinnamon sugar

1.49

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